Fondant Cake

Over the past month, we have been building up to making these fondant cakes. I had lots of trouble making it, but it turned out well and I had fun.

Fondant Flowers

Over the last month, we made fondant flowers. The fondant was hard to work with, and I didn't like it very much, but at least it tasted okay. My best flower was my callalily, pictured below.

Icing Flowers

Today, we made flowers out of royal icing. I didn't really like the preset designs, but I enjoyed mixing and matching to create my own.

Cake Pops

Over the last several classes, we made cake pops! My group made them into chicklets. They were fun to make and tasted really good.

Carrot Cake Easter Eggs

Today, we made carrot cake Easter eggs. I really enjoyed making them, and they tasted great!

Ukranian Easter Eggs

Over the last two classes, we made Ukranian easter eggs! Despite their inedibility, I had fun making my design, and I think it turned out really well.

Pulla Bread

Today, we made pulla bread! I made mine with a seven-strand braid. The bread tasted really good.